Baked courgettes with cheese an easy dinner

Here’s a simple and delicious recipe for baked courgettes (zucchini) with cheese that makes for a perfect easy dinner!

Baked Courgettes with Cheese

Ingredients

• Courgettes (Zucchini):
  • 2 large courgettes, sliced in half lengthwise
• Cheese:
  • 1 cup shredded cheese (mozzarella, cheddar, or a mix)
  • 1/2 cup grated Parmesan cheese (optional, for extra flavor)
• Aromatics:
  • 2 cloves garlic, minced
  • 1 small onion, finely chopped (optional)
• Seasoning:
  • 1 teaspoon dried oregano
  • 1 teaspoon dried basil (or fresh if available)
  • Salt and pepper, to taste
• Toppings:
  • 1/2 cup breadcrumbs (optional, for a crunchy topping)
  • Olive oil for drizzling
  • Fresh parsley or basil for garnish (optional)

Instructions

1. Preheat the Oven: Preheat your oven to 375°F (190°C).

2. Prepare the Courgettes: Slice the courgettes in half lengthwise and scoop out a little of the flesh using a spoon to create a small cavity for the filling. Reserve the scooped-out flesh for later use.

3. Sauté Aromatics: In a skillet over medium heat, add a drizzle of olive oil. Sauté the onion (if using) until softened, then add the minced garlic and cook for another minute until fragrant. If you have reserved courgette flesh, add it now and cook until softened.

4. Mix the Filling: In a bowl, combine the sautéed mixture with the shredded cheese, Parmesan (if using), oregano, basil, salt, and pepper. Mix well to combine.

5. Stuff the Courgettes: Place the courgette halves on a baking sheet, cut side up. Spoon the cheese filling generously into each courgette half.

6. Top with Breadcrumbs: If using, sprinkle the breadcrumbs evenly over the stuffed courgettes for a crunchy topping. Drizzle a little olive oil over the top to help them brown.

7. Bake: Bake in the preheated oven for about 25-30 minutes or until the courgettes are tender and the cheese is bubbly and golden.

8. Serve: Remove from the oven and let cool for a few minutes. Garnish with fresh parsley or basil if desired, and serve warm.

Tips

• Feel free to add chopped tomatoes, bell peppers, or spinach to the cheese filling for extra flavor and nutrition.
• For a spicy kick, add red pepper flakes to the filling mixture.
• This dish pairs well with a side salad or some crusty bread.

Enjoy your easy and cheesy baked courgettes!